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Blood Orange Gin Fizz
This blood orange gin fizz is light, refreshing and has a complex, yet still delicate flavor profile thanks to the combination of Empress Gin and Aperol!
Course
Cocktails, Drinks
Cuisine
American
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
cocktail
Calories
117
kcal
Author
Kyleigh Sage
Equipment
cocktail mixing glass
strainer
Ingredients
Blood Orange Gin Fizz
1 ½
ounce
Empress 1908 Gin
substitute your favorite gin
2
ounces
blood orange juice
½
ounce
blood orange simple syrup
optional
½
ounce
Aperol
substitute Campari
2
dashes
orange bitters
1-2
ounces
club soda
substitute seltzer or tonic
Garnish
blood orange slices
fresh mint
US Customary
-
Metric
Instructions
Add ice to a cocktail mixing glass. Then add in the gin, blood orange juice, simple syrup, aperol, and a dash of orange bitters.
Stir to combine and then strain into a glass and top with a splash of soda.
Garnish with blood orange slice and fresh mint.
That's it! Quick, simple, and delicious!
Nutrition
Serving:
1
|
Calories:
117
kcal
|
Carbohydrates:
22
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
16
mg
|
Potassium:
127
mg
|
Fiber:
1
g
|
Sugar:
20
g
|
Vitamin A:
113
IU
|
Vitamin C:
28
mg
|
Calcium:
10
mg
|
Iron:
1
mg