Barley & Sage

  • Home
  • Our Story
    • Portfolio
    • Work With Me
    • Client Inquiry Form
  • Recipe Index
    • Baking Basics
    • Dessert
      • Brownies & Bars
      • Cakes & Cupcakes
      • Cookies
      • Donuts
      • Macarons
      • Madeleines
      • Pies & Tarts
    • Drinks & Cocktails
    • Savory Recipes
      • Lunch & Dinner
      • Salads & Bowls
      • Soups
      • Sourdough
      • Southern Recipes
  • Resources
    • Shop
menu icon
go to homepage
  • About
  • Recipes
  • Resources
  • Portfolio
  • Subscribe
subscribe
search icon
Homepage link
  • About
  • Recipes
  • Resources
  • Portfolio
  • Subscribe
×
Home » Recipes » Drinks & Cocktails » Apple Pie Moonshine Hot Toddy

Apple Pie Moonshine Hot Toddy

Published: Dec 27, 2021 · by Kyleigh Sage · This post may contain affiliate links.

  • Share
  • Email
Jump to Recipe
hot toddy pin

Nothing warms me up on a cold winter day like a hot toddy! Specifically this apple pie moonshine hot toddy infused with honey, lemon, and warming spices. Best of all, it comes together in just 5 minutes!

For a non-alcoholic winter drink, you might also like this homemade pumpkin spice latte!

apple pie hot toddy with steam coming off
Jump to:
  • What is a Hot Toddy?
  • Ingredient Notes
  • How to Make a Hot Toddy
  • Cocktail Serving Tips
  • More Recipes You Might Like
  • Recipe Card
  • Comments

What is a Hot Toddy?

A classic hot toddy is just hot water, some type of whiskey (scotch, bourbon, etc), honey and lemon! There are a lot of old wives tales about how hot toddies can cure a cold, but really they're just a delicious warming winter drink!

But for this fun apple pie moonshine version, we use apple cider instead of water, moonshine instead of whiskey, and add in some extra warming spices!

Ingredient Notes

You only need 4 main ingredients and some optional garnishes!

apple pie hot toddy labeled ingredients

Apple Pie Moonshine - I love using this apple pie flavored moonshine in my hot toddies! But you can also use regular whiskey, bourbon, or scotch! Whatever your preference.

Apple Cider - I use apple cider instead of hot water for a cozy, spiced cider cocktail!

Honey - You can add as little or as much honey as you like so that the sweetness suits your preference! You also might need less honey based on how sweet your cider is.

Spices - I love adding a combination of warming spices like cinnamon sticks, cloves, and star anise.

What is Moonshine

Moonshine is a high-proof alcohol similar to unaged whiskey. Moonshine gets its name because it was distilled illegally (often at night - hence the moon), but these days you can also buy legal moonshine!

Yes, 'legal moonshine' is a bit of a oxymoron, but it just refers to liquor that is distilled in the same way that traditional moonshine was, just at properly licensed distilleries instead of someone's backyard.

Some of my favorite legal moonshine is from Sugarlands Shine!

How to Make a Hot Toddy

In a saucepan over medium heat, add the apple cider, honey, lemon slices, cinnamon stick, star anise, and cloves.

hot toddy ingredients in pot

Bring to a simmer and cook gently for about 5 minutes to let the flavors combine.

Remove from the heat and stir in the moonshine.

Pour into glass mugs and garnish with apple slices.

apple pie hot toddy in clear mug

Cocktail Serving Tips

Many cocktail glasses are not heat-resistant, so make sure to use heat safe mugs when serving these hot toddies!

You can also warm your mug ahead of time so that your hot toddy stays nice and warm! Simply fill the mug with boiling water and let sit while you make the drinks. Then discard the water before adding in the apple pie hot toddy!

More Recipes You Might Like

  • close up of homemade apple pie with lattice pie crust.
    Award Winning Apple Pie
  • close up of brown sugar pumpkin spice latte
    Homemade Brown Sugar Pumpkin Spice Latte
  • close up of dirty chai cupcakes
    Brown Butter Dirty Chai Cupcakes
  • close up shot of blood orange vodka sour
    Blood Orange Vodka Sour

If you love this recipe, please leave a star rating at the bottom of the page! This provides helpful feedback to both me and other readers.

Also be sure to add us as a trusted site on Google so that our recipes show up more in your searches!

Add us as a trusted site on Google

For more delicious, scratch-made recipes you can subscribe to my newsletter and follow along on social media!

Recipe Card

close up of apple pie moonshine hot toddy

Apple Pie Hot Toddy

5 from 23 votes
This apple pie moonshine hot toddy is infused with honey, lemon, and warming spices. Best of all, it comes together in just 5 minutes!
Cook Time: 5 minutes minutes
Total Time: 5 minutes minutes
Servings: 2
Author: Kyleigh Sage
Print Pin Email Save Saved!
Need Metric Measurements?Use the options below to toggle between cups and grams!

Ingredients
 
 

  • 1 ½ cup apple cider
  • 2 tablespoons honey, more or less to taste
  • ½ lemon, sliced
  • 1 cinnamon stick
  • 8 whole cloves
  • 2 star anise
  • 3 ounces apple pie moonshine, substitute your favorite whiskey, bourbon, or scotch
  • apple slices, for garnish

Instructions

  • In a saucepan over medium heat, add the apple cider, honey, lemon slices, cinnamon stick, star anise, and cloves.
  • Bring to a simmer and cook gently for about 5 minutes to let the flavors combine.
  • Remove from the heat and stir in the moonshine.
  • Pour into glass mugs and garnish with apple slices.

Nutrition

Serving: 1 | Calories: 269kcal | Carbohydrates: 42g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 11mg | Potassium: 257mg | Fiber: 2g | Sugar: 35g | Vitamin A: 17IU | Vitamin C: 16mg | Calcium: 51mg | Iron: 1mg

The nutritional information on this website is only an estimate and is provided for convenience and as a courtesy only. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Category | Cocktails, Drink
Cuisine | American
Love this recipe?Mention @barleyandsage on Instagram and tag #barleyandsage
« Cranberry Puff Pastry Tarts with Gruyere
Creamy Scalloped Potatoes »

Comments

No Comments

tell us what you think! Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




5 from 23 votes (23 ratings without comment)
Kyleigh looking at cupcakes.

Hi, I'm Kyleigh!

It's a one woman show around here; I'm the writer, photographer, and recipe developer for Barley & Sage! Here you'll find delicious scratch-made recipes ranging from quick and easy meals to extravagant desserts and everything in between!

More about me

Did you make a recipe?
Tag
@barleyandsage
and
#barleyandsage
on social!

Spring Recipes

  • slice of mascarpone cheesecake topped with mixed berry compote.
    Mascarpone Cheesecake
  • lemon bars with graham cracker crust.
    Lemon Bars with Graham Cracker Crust
  • lemon macarons with cream cheese frosting.
    Lemon Macarons
  • close up of creamy broccoli pesto pasta.
    Broccoli Pesto Pasta
  • creamy cherry tomato orzo with mascarpone.
    Creamy Tomato Orzo
  • lemon scones with lemon glaze.
    Lemon Scones
See more Spring & Summer →

Barley & Sage has been Featured in:

featured in logos 2.
featured in logos.

Popular Recipes

  • close up of sweet corn gazpacho.
    Summer Sweet Corn Gazpacho
  • close up shot of homemade cannoli
    Homemade Cannoli
  • pistachio macarons with white chocolate ganache and chopped pistachios
    Pistachio Macarons with White Chocolate Ganache
  • close up of sourdough pizza crust.
    Sourdough Pizza Crust
  • close up photo of black forest cupcakes with fresh cherries
    Black Forest Cupcakes
  • close up of chewy brown butter sugar cookies
    Brown Butter Sugar Cookies
woman owned small business sertify.
veteran owned business sertify.

Footer

Back to top ↑

About

  • Our Story
  • Portfolio
  • Work With Me
  • Resources
  • Shop
  • Web Stories
  • Family Recipes

Legal

  • Privacy Policy
  • Terms & Conditions
  • Accessibility Statement
  • Nutrition Disclaimer
  • Photo/Recipe Policy
  • Comment Policy

Connect

  • Contact Us
  • Subscribe

On this website, we promote products and brands that we love through affiliate links and sponsored content. The money we earn from them helps us keep this blog alive, at no cost to you. As an Amazon Associate, I earn from qualifying purchases. Thank you for your support!

Copyright © 2019-2026 Barley & Sage® LLC | All rights reserved

Rate This Recipe

Your vote:




A rating is required
A name is required
An email is required

Recipe Ratings

Something went wrong. Please try again.