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Home » Recipes » Baking Basics » Homemade Pumpkin Pie Spice

Homemade Pumpkin Pie Spice

Published: Oct 4, 2021 · by Kyleigh Sage · This post may contain affiliate links.

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This homemade pumpkin pie spice is a warming blend of spices that's perfect in both sweet and savory fall dishes or in a homemade pumpkin spice latte!

Pumpkin pie spice is (you guessed it) often used in pumpkin pie. But it's great in so much more than that!! There's nothing inherently sweet about this spice blend, so it's also delicious savory pumpkin recipes like my favorite pumpkin mac and cheese!

homemade pumpkin pie spice on plate

You can usually buy a pumpkin pie spice blend at the grocery store but each brand is slightly different. For that reason, I prefer to make my own!

Jump to:
  • Ingredient Notes
  • How to Make Pumpkin Spice
  • FAQ's
  • Recipes Using Pumpkin Pie Spice
  • Recipe Card
  • Comments

Ingredient Notes

You just need 6 spices for this homemade pumpkin spice!

pumpkin pie spice ingredients
  • Cinnamon
  • Ginger
  • Nutmeg
  • Cardamom
  • Cloves
  • Allspice

Make sure all the spices you're using are fresh so that your pumpkin spice blend stays fresher longer!

How to Make Pumpkin Spice

This hardly counts as a recipe, because all you have to do is mix together all the spices!

I like to sift everything together 2-3 times to make sure it's well combined and doesn't have any clumps.

pumpkin spice ingredients on plate

Then transfer to an airtight container (like a small glass jar) and store with the rest of your spices for up to a year!

homemade pumpkin spice in jar

FAQ's

How long does pumpkin pie spice last?

Most spices will last 2-3 year if stored properly, but they do lose their potency over time. So I recommend replacing your spices every year!

How do I substitute this pumpkin spice in other recipes?

If a recipe calls for "pumpkin pie spice" you can use this spice blend in the exact amount listed! But if a recipe calls for a list of spices (like 2 tsp cinnamon, 1 tsp nutmeg, ½ tsp ginger, and ½ tsp cloves) you can simply use the total amount of pumpkin spice (so 4 tsp pumpkin spice in this example).

Recipes Using Pumpkin Pie Spice

  • close up of pumpkin spice cinnamon rolls with maple and pecans.
    Overnight Pumpkin Spice Cinnamon Rolls
  • close up of sourdough pumpkin bread
    Sourdough Pumpkin Bread
  • close up of pumpkin meringue cupcakes
    Brown Butter Pumpkin Meringue Cupcakes
  • close up of pumpkin cream donuts
    Pumpkin Spice Cream Filled Donuts
  • close up of pumpkin caramel blondies with pecans and flaky sea salt.
    Pumpkin Caramel Blondies
  • close up of pumpkin bundt cake with maple glaze.
    Pumpkin Bundt Cake with Maple Glaze
  • close up of pumpkin spice macarons
    Pumpkin Spice Macarons
  • close up of pumpkin coffee cake with pecan streusel.
    Pumpkin Spice Coffee Cake

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Recipe Card

close up of pumpkin pie spice on plate

Homemade Pumpkin Pie Spice

5 from 18 votes
This homemade pumpkin pie spice is a warming blend of spices that's perfect in both sweet and savory fall dishes!
Prep Time: 5 minutes minutes
Total Time: 5 minutes minutes
Servings: 6 tablespoons
Author: Kyleigh Sage
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Need Metric Measurements?Use the options below to toggle between cups and grams!

Ingredients
  

  • ¼ cup ground cinnamon
  • 2 teaspoons ground ginger
  • 2 teaspoons ground nutmeg
  • 1 teaspoon ground cardamom
  • 1 teaspoon ground cloves
  • 1 teaspoon ground allspice

Instructions

  • Sift together all of the ingredients in a small bowl.
  • Store in an airtight container for up to a year.

Nutrition

Serving: 1 teaspoon | Calories: 11kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Sodium: 1mg | Potassium: 21mg | Fiber: 2g | Sugar: 1g | Vitamin A: 11IU | Vitamin C: 1mg | Calcium: 35mg | Iron: 1mg

The nutritional information on this website is only an estimate and is provided for convenience and as a courtesy only. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Category | Ingredient
Cuisine | American
Love this recipe?Mention @barleyandsage on Instagram and tag #barleyandsage
« Sick Day Chicken Soup
Homemade Brown Sugar Pumpkin Spice Latte »

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5 from 18 votes (18 ratings without comment)
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Hi, I'm Kyleigh!

It's a one woman show around here; I'm the writer, photographer, and recipe developer for Barley & Sage! Here you'll find delicious scratch-made recipes ranging from quick and easy meals to extravagant desserts and everything in between!

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